About Jessica Clark
Jessica is a Registered Dietitian credentialed through the Academy of Nutrition and Dietetics and the State of Connecticut. She has over 10 years of experience working in both inpatient and outpatient settings throughout the east coast. She has also participated in many community events and has given various corporate presentations. Jessica holds a Bachelor of Science from The Pennsylvania State University and completed her dietetic internship at the Indiana University of Pennsylvania. She is very passionate about nutrition and enjoys educating others about the benefits of healthy eating.
Jessica also works as a YMCA Diabetes Prevention Lifestyle Coach, Lose to Win Nutrition Instructor, and a Healthy Heart Ambassador.
She has worked with various patients including pregnancy and breastfeeding to weight management, kidney disease, and GI disorders. Developing individualized nutritional meal plans for a variety of clients (e.g. weight management, celiac, renal, diabetes, heart healthy, etc.).